All Products

TR-270GF
Non-Stick Rectangle Flat Toast Box

Designed specifically for square and brick-shaped toast, this mold features a non-stick coating for fast and even heat conduction. The bottom vent design ensures even heating of the dough. The sliding lid allows for easy switching between brick and mountain-shaped toast shapes, and easy unmolding.
Product Specifications


Inner Dimensions: 10 × 10 × 10 cm ±3%
Outer Dimensions: 12 × 12 × 10.3 cm ±3%
Material: Aluminum alloy plate + PTFE (Polytetrafluoroethylene)
Heat Resistance Range: 0°C ~ 250°C
Features:

Flat design for a smooth toast surface
Fast and even heat conduction
Sliding lid design for making brick or mountain-shaped toast
Non-stick mold surface for easy unmolding and cleaning
Bottom vent design for more even baking










Usage and Storage Instructions


The baking mold must be completely cooled before washing to avoid damage to the coating caused by high or low temperatures.
Do not use sharp objects, scouring pads, dishcloths, or chemical cleaners when washing.
If food is stuck to the mold, soak it in cold water for a few minutes before washing.
After washing, dry it and store it in a cool, dry place.
For extended periods of non-use, you can bake it at a low temperature (80℃ for about 5-10 minutes) before sealing and storing it.
It is recommended to use a PP material demolding knife when unmolding to avoid scratching.


Maintenance and Precautions


Using temperatures below 250℃ can extend the service life.
Avoid uneven heating; do not heat in one spot on a gas stove.
Do not microwave or dry-heat.
Do not leave baked or unbaked ingredients in the mold for extended periods.
When making low-oil pastries, you can apply a small amount of cooking oil to improve non-stick properties.

TR-270GP
Non-Stick Rectangle Corrugated Surface Toast Box

Designed specifically for square and brick-shaped toast, this mold features a non-stick coating for fast and even heat conduction. The bottom vent design ensures even heating of the dough. The sliding lid allows for easy switching between brick and mountain-shaped toast shapes, and easy unmolding.
Product Specifications


Inner Dimensions: 10 × 10 × 10 cm ±3%
Outer Dimensions: 12 × 12 × 10.3 cm ±3%
Material: Aluminum alloy plate + PTFE (Polytetrafluoroethylene)
Heat Resistance Range: 0°C ~ 250°C
Features:

Ripple design for beautiful toast shapes
Fast and even heat conduction
Sliding lid design for making brick or mountain-shaped toast
Non-stick surface for easy unmolding and cleaning
Bottom vent design for more even baking









Usage and Storage Instructions


The baking mold must be completely cooled before washing to avoid damage to the coating caused by high or low temperatures.
Do not use sharp objects, scouring pads, dishcloths, or chemical cleaners when washing.
If food is stuck to the mold, soak it in cold water for a few minutes before washing.
After washing, dry it and store it in a cool, dry place.
For extended periods of non-use, you can bake it at a low temperature (80℃ for about 5-10 minutes) before sealing and storing it.
It is recommended to use a PP material demolding knife when unmolding to avoid scratching.

Maintenance and Precautions


Using temperatures below 250℃ can extend the service life.
Avoid uneven heating; do not heat in one spot on a gas stove.
Do not microwave or dry-heat.
Do not leave baked or unbaked ingredients in the mold for extended periods.
When making low-oil pastries, you can apply a small amount of cooking oil to improve non-stick properties.

TR-450G-1
450G  Nonstick Bread Toast Mold Cover

This high-strength aluminum alloy mold lid is specially designed for 450g toast. Made of #5052 aluminum alloy sheet, it boasts high strength, corrosion resistance, fast heat conduction, and is lightweight and durable. The perforated bottom design releases baking pressure, making the toast easier to unmold. Combined with a non-stick coating, it's easy to clean.
Product Specifications


Dimensions: 21 × 12 × 1 cm ±3%
Material: Aluminum alloy sheet + PTFE (Polytetrafluoroethylene)
Heat Resistance: Non-stick coating 250℃
Features:

High-strength #5052 aluminum alloy sheet, corrosion resistant
Non-stick surface treatment, easy to clean
Lightweight and durable, fast heat conduction






Usage and Storage Instructions


The mold must be completely cooled before cleaning to avoid damage to the coating caused by high or low temperatures.
Do not use sharp objects, scouring pads, dishcloths, or chemical cleaners when cleaning.
If food is stuck to the mold, soak it in cold water for a few minutes before cleaning.
After cleaning, dry it and store it in a cool, dry place.
For extended periods of non-use, it can be baked at a low temperature (80℃ for about 5-10 minutes) before sealing and storing.
It is recommended to use a PP material demolding knife when unmolding to avoid scratching.


Maintenance and Precautions


Baking temperatures below 250℃ can extend the lifespan.
Avoid uneven heating; do not heat in one spot on a gas stove.
Do not microwave or dry-heat.
Do not leave baked or unbaked ingredients in the mold for extended periods.
When making low-oil pastries, a small amount of cooking oil can be applied to improve non-stick properties.

TR-450G
450g Non-Stick Bread Toast Mold

This high-strength aluminum alloy mold body is specially designed for 450g toast. Made of #5052 aluminum alloy sheet, it boasts high strength, corrosion resistance, fast heat conduction, and is lightweight and durable. The bottom perforated design releases baking pressure, making the toast easier to unmold. Combined with a non-stick coating, it's easy to clean.
Product Specifications


Dimensions (Mold Body): 21 × 12 × 11 cm ±3%
Material: Aluminum alloy sheet + PTFE (Polytetrafluoroethylene)
Heat Resistance: Non-stick coating 250℃
Features:

High-strength #5052 aluminum alloy sheet, corrosion resistant
Bottom perforated design for easy toast unmolding
Non-stick surface treatment for easy cleaning
Fast heat conduction, lightweight and durable












Instructions for Use


The mold must be completely cooled before cleaning to avoid damage to the coating caused by extreme temperatures.
Do not use sharp objects, scouring pads, dishcloths, or chemical cleaners when cleaning.
If food is stuck to the mold, soak it in cold water for a few minutes before cleaning.
After cleaning, dry it and store it in a cool, dry place.
For extended periods of non-use, you can bake it at a low temperature (80℃ for about 5-10 minutes) before sealing and storing it.
It is recommended to use a PP material demolding knife when unmolding to avoid scratching.


Maintenance and Precautions


Baking temperatures below 250℃ can extend the lifespan.
Avoid uneven heating; do not heat in one spot on a gas stove.
Do not microwave or dry-heat.
Do not leave baked or unbaked ingredients in the mold for extended periods.
When making low-oil pastries, you can apply a small amount of cooking oil to improve the non-stick effect.

TR-450G-2
450G Nonstick Bread Toast Mold Set

This high-strength aluminum alloy mold is specifically designed for 450g toast. Made of #5052 aluminum alloy sheet, it boasts high strength, corrosion resistance, rapid heat conduction, and is lightweight and durable. The perforated design at the bottom of the mold releases baking pressure, allowing for easy toast release. The mold surface is non-stick for easy cleaning.
Product Specifications


Mold Body


Size:21 × 12 × 11 cm ±3%
Material:Aluminum Alloy Plate + PTFE
Coating heat resistant:250℃


Mold Cover

Size:21.7 × 12.3 × 1.0 cm ±3%
Aluminum Alloy Plate + PTFE
Coating heat resistant:250℃




Product Features


High-strength aluminum alloy plate #5052, fast heat conduction and corrosion resistance
Drilled holes at the bottom of the mold body for easy unmolding of toast
Both the mold body and lid are treated with a non-stick coating for easy cleaning
Lightweight and durable, suitable for home and professional baking








Instructions for Use


The mold must be completely cooled before cleaning to avoid damage to the coating caused by extreme temperatures.
Do not use sharp objects, scouring pads, dishcloths, or chemical cleaners when cleaning.
If food is stuck to the mold, soak it in cold water for a few minutes before cleaning.
After cleaning, dry it and store it in a cool, dry place.
For extended periods of non-use, you can bake it at a low temperature (80℃ for about 5-10 minutes) before sealing and storing it.
It is recommended to use a PP material demolding knife when unmolding to avoid scratching.


Maintenance and Precautions


Baking temperatures below 250℃ can extend the lifespan.
Avoid uneven heating; do not heat in one spot on a gas stove.
Do not microwave or dry-heat.
Do not leave baked or unbaked ingredients in the mold for extended periods.
When making low-oil pastries, you can apply a small amount of cooking oil to improve the non-stick effect.

TR-900G
900G Non-Stick Bread Toast Mold with Cover

This high-strength aluminum alloy mold is specially designed for 900g (24 taels) loaves of toast. Made of #5052 aluminum alloy, it boasts high strength, corrosion resistance, rapid heat conduction, and is lightweight and durable. The perforated design at the bottom of the mold releases baking pressure, allowing for easy toast release. The mold surface is non-stick for easy cleaning, making it suitable for both home and professional baking.
Product Specifications


Mold Body


Dimensions: 34 × 11.8 × 12.3 cm ±3%
Material: Aluminum alloy + PTFE coating
Heat-resistant coating: 250℃


Mold Lid

Dimensions: 34.8 × 12.3 × 1.0 cm ±3%
Material: Aluminum alloy + PTFE coating
Heat-resistant coating: 250℃




Product Features


High-strength #5052 aluminum alloy, rapid heat conduction, and corrosion resistance
Perforated design at the bottom of the mold body for easy toast release
Non-stick coating on both the mold body and lid for easy cleaning
Lightweight and durable, suitable for both home and professional baking






Instructions for Use


The mold must be completely cooled before cleaning to avoid damage to the coating caused by extreme temperatures.
Do not use sharp objects, scouring pads, scrubbing cloths, or chemical cleaners when cleaning.
If food is stuck to the mold, soak it in cold water for a few minutes before cleaning.
After cleaning, dry it and store it in a cool, dry place.
For extended periods of non-use, it can be baked at a low temperature (80℃ for about 5-10 minutes) before sealing and storing.
It is recommended to use an ABS material demolding knife when unmolding to avoid scratching.


Maintenance and Precautions


Baking temperatures below 230℃ can extend the service life.
Avoid uneven heating; do not heat in one spot on a gas stove.
Do not dry-heat, microwave, or store baking materials for extended periods.
Avoid scrubbing when cleaning. If there is any sticky residue, soak it in water to soften it before cleaning with a cloth or sponge.
Avoid scratching the surface coating with sharp objects, as this will affect the non-stick effect.
Above 250℃ Dry heating or heating in one spot will cause the coating to bulge, shortening its lifespan.


Determining if the baking pan needs replacing:


Feel: It no longer has the smooth feel of when it was first purchased.
Observation: Obvious surface scratches will affect the non-stick effect.
During use: The baking pan becomes increasingly sticky, indicating it needs to be replaced.

NSB-2535
Nonstick Nougat/ Snowflake Silicone Mold
Made of 100% food-grade silicone, this product is environmentally friendly, non-toxic, heat-resistant, non-stick, easy to unmold, and easy to clean.
The double-sided embossing design allows for easy cutting of perfect rectangles, making nougat or snow cookie making more convenient.
Product Specifications


Size: 25 × 35 cm ±3%
Material: Food-grade silicone
Heat Resistance Range: -40℃ ~ +220℃
Nougat Single Compartment Size: 1.73 × 3.8 cm ±3%, 126 compartments total
Snowflake Cookie Single Compartment Size: 3.46 × 3.8 cm ±3%, 63 compartments total
Suitable Baking Pans: Three Arrows 372535, 2535S-3W or other standard 25 × 35 cm ±3% baking pans

Product Features
✔ Double-sided Indentation Design: Easily press out cutting lines
✔ Non-stick: Silicone material for easy demolding and cleaning
✔ Environmentally Friendly and Non-toxic: 100% food-grade silicone
✔ High Temperature Resistance: -40℃ ~ +220℃
✔ Multi-purpose: Suitable for nougat, snowflake cookies, and other desserts










Usage and Maintenance


Wash with clean water before use.
Do not expose to open flame.
Do not use sharp objects or chemical cleaners.
For deep cleaning, soak in hot water + baking soda + white vinegar for 30 minutes, then rinse and air dry.
Avoid using a rough brush when cleaning to avoid damaging the mat's pores.
A slight plastic smell or baking smoke may occur upon first use; this is normal and will disappear after rinsing or baking 1-2 times.
Slight discoloration of the mat after prolonged use is normal and does not affect its use.
It is recommended that the baking temperature not exceed 220℃.

NSB-6040
Non-slip Silicone Pastry Mat
Convenient to store, lightweight, and space-saving, this is a great helper for home baking. It can be placed directly on baking trays instead of aluminum foil, parchment paper, or baking paper. Its non-stick properties eliminate the need for greasing, and food is easy to unmold. It comes with horizontal and vertical scales and concentric circles to aid in precise baking.
Product Specifications


Size: 60 × 40 cm ±3%
Material: Food-grade silicone
Heat Resistance: Up to 220℃

Product Features
✔ Non-slip and non-stick: The silicone mat adheres tightly to the table or baking tray, preventing food from sticking to your hands.
✔ Easy to clean: Simply rinse with warm water after use.
✔ Scale aid: Horizontal and vertical scales and concentric circles allow for more precise baking arrangements.
✔ Convenient storage: Can be rolled up for storage, saving space.
✔ Multi-purpose: Can be used as a baking mat or a non-slip mat for work surfaces.
✔ Food safety: 100% food-grade silicone, non-toxic and harmless.




Use and Maintenance


A silicone smell may be present upon initial opening, which is normal. This can be eliminated by placing the package in a ventilated area or using it multiple times.
A slight fumes may appear during the first baking process; this will disappear after 1-2 uses.
Do not cut, scratch, or fold. It is recommended to store it rolled up.
Cleaning: Wash with warm water and air dry or tumble dry. Do not use a dishwasher or a harsh brush.
Slight oil stains or minor discoloration may appear during use; this is normal and does not affect functionality.

2029
Non-slip Silicone Pastry Mat
Lightweight and easy to store, a great helper for home baking. It can replace aluminum foil, baking paper, or parchment paper, eliminating the need for greasing and making it easy to unmold baked goods.
Product Specifications


Size: 63 × 44 cm ±3%
Material: Food-grade silicone
Heat Resistance: -40℃ ~ +220℃ (-104℉~428℉)

Product Features
✔ Non-stick release: Easily remove baked goods
✔ Safe and reliable silicone: Non-toxic and harmless
✔ Scales and concentric circles: Convenient for baking and neat arrangement
✔ Convenient storage: Can be rolled up for storage, saving space
✔ High temperature resistance: Can withstand common baking temperatures




Usage and Maintenance


A silicone smell may be present upon first use; this will dissipate by placing it in a well-ventilated area or using it multiple times.
A slight smoky effect may occur during the first baking process; this is normal and will disappear after 1-2 uses.
Do not cut, scratch, or fold the anti-slip mat. It is recommended to store it rolled up.
Cleaning method: Wash with warm water and air dry or tumble dry. Do not use a dishwasher or a coarse brush.
Slight discoloration or oil stains may occur during use; this is normal and does not affect functionality.

2066
Extra Thick Nonstick Silicone Pastry Mat
Thick design, stain-resistant and non-stick, suitable for home baking, baking trays, and even as placemats. It can replace aluminum foil, parchment paper, or baking paper, eliminating the need for greasing and making food easier to unmold.
Product Specifications


Size: 50 × 70 cm ±3%
Material: Food-grade silicone
Heat Resistance Range: -40℃ ~ +220℃ (-104℉~428℉)

Product Features
✔ Thick and non-slip: The silicone mat adheres tightly to the table or baking tray, preventing slippage.
✔ Non-stick release: Eliminates the need for greasing, making it easy to remove baked goods.
✔ Food safety: 100% food-grade silicone, non-toxic and harmless.
✔ Scales and concentric circles: Facilitates baking operations and neat arrangement.
✔ Convenient storage: Can be rolled up for storage, lightweight and space-saving.
✔ Multi-purpose: Can be used as a baking mat, placemat, or work surface anti-slip mat.





Usage and Maintenance


A silicone smell may be present upon first use; this will dissipate by placing it in a well-ventilated area or using it multiple times.
A slight smoky effect may occur during the first baking process; this is normal and will disappear after 1-2 uses.
Do not cut, scratch, or fold the anti-slip mat. It is recommended to store it rolled up.
Cleaning method: Wash with warm water and air dry or tumble dry. Do not use a dishwasher or a coarse brush.
Slight discoloration or oil stains may occur during use; this is normal and does not affect functionality.

NSB-6344
Extra Non-slip Silicone Pastry Mat

Convenient to store, lightweight, and space-saving, this is a great helper for home baking. The non-stick surface and fiber cloth bottom provide excellent anti-slip adhesion, allowing it to completely adhere to the table or baking tray without food slipping, eliminating the need for greasing and making unmolding easy. It also features a graduated ring and concentric circles to aid in precise baking.
Product Specifications


Size: 63 × 44 cm ±3%
Material: Food-grade silicone + cellulose cloth
Heat Resistance Range: -40℃ ~ +220℃ (i.e., -104℉~428℉)


Product Features
✔ Super Anti-slip Design: The bottom cellulose cloth adheres tightly to the table/baking tray, preventing slippage.
✔ Non-stick and Easy Demolding: The silicone surface has an anti-stick design for easy demolding.
✔ Easy Cleaning: Can be washed with warm water or machine washed.
✔ Scale Aid: Horizontal and vertical scales and concentric circles allow for more precise baking arrangements.
✔ Convenient Storage: Can be rolled up or folded for storage, saving space.
✔ Food Safety: 100% food-grade silicone, non-toxic and harmless.
✔ Durable and Heat-resistant: Can withstand high-temperature baking and long-term use.



Usage and Maintenance


A silicone smell may be present upon initial opening, which is normal. This can be eliminated by placing it in a ventilated area or repeated use.
A slight smoky smell may occur during the first baking process; this will disappear after 1-2 uses.
Do not cut, scratch, or excessively fold. Rolling it up for storage is recommended.
Cleaning: Wash with warm water and air dry or tumble dry. Do not use a coarse brush.
Slight oil stains or minor discoloration may appear during use; this is normal and does not affect functionality.

NSB-4030
Nonstick Silicone Baking Mat (Small)

This product can replace disposable baking paper. Its perforated design ensures excellent breathability and even heat distribution, resulting in a flat and beautiful bottom for baked goods.
Made with food-grade silicone and fiberglass, it is non-toxic, odorless, safe, and heat-resistant.
Product Specifications


Size: 40 × 30 cm ±3%
Material: Food-grade heat-resistant silicone + fiberglass
Heat Resistance Range: -40℃ ~ +220℃


Applications


Cakes, bread, egg tarts
Steamed buns, steamed bread
Roasted chicken wings, pizza
Other baked foods requiring even heating


Product Features
✔ Ventilation perforation design: Ensures a flat and neat bottom during baking
✔ Even heating: Prevents burning or uneven bottoms
✔ Non-stick: No need to grease before use; easy to remove baked goods
✔ Eco-friendly and durable: Reusable, replaces disposable baking paper
✔ Safe materials: Food-grade silicone and fiberglass, non-toxic and odorless





Usage and Maintenance


Do not expose to direct heat.
Do not cut or trim with a sharp blade.
Avoid folding when not in use for extended periods.
Do not use if damaged.
Cleaning Method: Rinse with hot water. If material is stuck in the holes, gently brush with a soft brush. Lay flat to air dry in a cool, dry place. Avoid hanging to dry in the sun.
Note: A slight plastic smell or baking smoke may occur upon first use. This is normal and will disappear after 1-2 baking cycles.
Avoid using a coarse brush to clean, as this may damage the holes.
Slight discoloration of the mat with increased use is normal and does not affect its use.