Tart Rings/ Tart Molds

TR-1406
6CM Tart Tamper


Made of PE plastic material, safe, sturdy and durable. The surface is smooth.
This tamper helps you to create beautifully shaped tarts, pies. etc. 
This tamper can be used with our product item No.310708.











Material: HDPE
Size: (Ø) 6cm
Temperature Resistance: Up to 90°C


 

TR-1407
7CM Tart Tamper


Made of PE plastic material, safe,sturdy and durable. The surface is smooth.
This tamper helps you to create beautifully shaped tarts, pies. etc. 
This tamper can be used with our product item No.310708.











Material: HDPE
Size: (Ø) 7cm
Temperature Resistance: Up to 90°C


 

TR-14
TR-14 Tart Tamper


Made of 100% solid beech wood, which is durable and moisture-resistant. It won't scratch nonstick bakeware. Simple and useful.  
Tart tamper easily secures dough to bottom and sides of pan; neatens dough for flawless edges, create beautiful pastry shells in minutes.
The Smaller End (2.5CM) is Perfect for Mini Cupcake/Muffins Tins, The Larger End( 6CM) is Perfect for Tart Pans. It Helps You to Create Beautifully Shaped Cookie Shell.







Material: Beech Wood 
Size: (L) 6 x (S)2.5 x 14.5cm


 

3707
7CM Round Nonstick Tart Pan


Made of aluminium alloy, food grade, safety, non-toxic, no odor, durable and reusable, heat-resistant with good thermal conductivity.
Non-stick coating makes it easier to take out the tart and to clean up, keeps the cake in perfect shape all the way.
Ideal kitchen baking tools for DIY tarts, cakes, biscuits, cookies, fruits, pudding, chocolate, breads, truffles, pastries, desserts, muffins and so on.







Material: Aluminium Alloy
Size: (Ø) 7x (H)2.5cm
Thickness: 1.2mm


 

3708
8CM Round Nonstick Tart Pan


Made of aluminium alloy, food grade, safety, non-toxic, no odor,durable and reusable, heat-resistant with good thermal conductivity.
Non-stick coating makes it easier to take out the tart and to clean up, keeps the cake in perfect shape all the way.
Ideal kitchen baking tools for DIY tarts, cakes, biscuits, cookies, fruits, pudding, chocolate, breads, truffles, pastries, desserts, muffins and so on.







Material: Aluminium Alloy
Size: (Ø)8x(H)2cm


 

310707
7CM Tart Ring


Made of 304 Stainless steel, high temperature, corrosion-resistant, not easily to deformed, reusable and no rust.
Ideal for creating tarts, cakes, mousse and desserts. Excellent for baking, layering, and molding. 
The cake ring has a venting hole design, and the venting holes are evenly distributed and ventilated without leaking.







Material: #304 Stainless Steel
Size: (Ø)7x(H)2.2cm


 

310708
8CM Tart Ring


Made of 304 Stainless steel, high temperature, corrosion-resistant, not easily to deformed, reusable and no rust.
Ideal for creating tarts, cakes, mousse and desserts. Excellent for baking, layering, and molding. 
The cake ring has a venting hole design, and the venting holes are evenly distributed and ventilated without leaking.







Material: #304 Stainless Steel
Size: (Ø)8x (H)2.2cm


 

8711S-2 
Mousse Ring Mold (Heart)

1. 1. Made of high quality 403 stainless steel. It is a good helper for making mini mousse cakes and pastries. Durable and dishwasher safe.
2. Easy to clean and easy to demould.







Material: #430 stainless steel
Size:Ø8×4cm±3%


 

8711S-1 
Mousse Ring Mold (Flower)

1. 1. Made of high quality 403 stainless steel. It is a good helper for making mini mousse cakes and pastries. Durable and dishwasher safe.
2. Easy to clean and easy to demould.







Material: #430 stainless steel
Size:Ø8×4cm±3%


 

8710S-2 
Mousse Ring Mold (Square)

1. 1. Made of high quality 403 stainless steel. It is a good helper for making mini mousse cakes and pastries. Durable and dishwasher safe.
2. Easy to clean and easy to demould.







Material: #430 stainless steel
Size:8×4cm±3%


 

8710S-1 
Mousse Ring Mold (Round)

1. 1. Made of high quality 403 stainless steel. It is a good helper for making mini mousse cakes and pastries. Durable and dishwasher safe.
2. Easy to clean and easy to demould.







Material: #430 stainless steel
Size: Ø7.8×4cm±3%