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HS-C050-1 10CM Colorful Lollipop SticksHS-C050-1 10CM Colorful Lollipop Sticks
HS-C050-1
10CM Colorful Lollipop Sticks
Colorful and adorable, a great helper for DIY desserts!
Made from food-grade paper, sturdy and durable, safe for direct food contact, making cake lollipops, chocolates, and candies more eye-catching.
✨ Product Features
✔ Safe Material
Material: Food-grade paper sticks
Size: Ø4mm × Length 10cm ±3%
Temperature Resistance: Up to 200℃ (Do not bake over an open flame)
✔ Convenient Uses
Suitable for cake lollipops, chocolates, candies, cookies, marshmallows, etc.
Disposable, hygienic and convenient.
Biodegradable, environmentally friendly and harmless.
✔ Packaging Specifications
Quantity: 50 sticks per pack
⚠ Precautions
Do not dent or fold, as this may deform and affect its use.
Keep out of reach of children.
Do not reuse. -
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HS-C060-1 15CM Colorful Lollipop SticksHS-C060-1 15CM Colorful Lollipop Sticks
HS-C060-1
15CM Colorful Lollipop Sticks
Extended Colored Lollipop Sticks for Easier DIY Desserts
Made from food-grade paper, sturdy and durable, safe for direct food contact, making cake lollipops, chocolates, and candies more eye-catching.
✨ Product Features
✔ Safe Material
Material: Food-grade paper stick
Size: Diameter Ø4mm × Length 15cm ±3%
Temperature Resistance: Maximum 200℃ (Do not bake over an open flame)
✔ Convenient Use
Suitable for cake lollipops, chocolates, candies, cookies, marshmallows, etc.
Disposable, hygienic and convenient
Biodegradable, environmentally friendly and harmless
✔ Packaging Specifications
Quantity: 50 sticks per pack
⚠ Precautions
Do not dent or fold, as this may deform and affect its use.
Keep out of reach of children.
Do not reuse. -
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2036 Silicone Kneading Dough Bag2036 Silicone Kneading Dough Bag
2036
Silicone Kneading Dough Bag
A versatile helper for kneading dough, marinating, and pounding meat. Made of non-stick silicone, it's convenient for kneading dough, marinating vegetables, pounding meat, or even as a food storage bag. It's simple to use and easy to clean.
✨ Product Features
✔ Multi-purpose Design
Kneading: Pour flour and water into the bag in the recommended ratio (2:1 by weight), tighten the bag opening, and knead, rub, and slap with one hand for 3-5 minutes.
Fermented Foods: For fermented foods such as kimchi and pickles, the bag opening can be slightly loosened to allow gas to escape.
Pounding Meat: For steaks, pork chops, etc., pound with seasonings, tighten the bag opening to prevent seasonings from splashing.
Storage: Tightening the bag prevents moisture and keeps food moist. It won't freeze easily in the freezer, and it's easy to remove and empty.
✔ Durable Material
Material: Silicone
Dimensions: 32.5 × 22 cm ±3%
Temperature Range: -40℃~ +220℃
⚠ Precautions
Can be sterilized with boiling water or cleaned with detergent.
Do not put in bones, fish bones, or other hard objects and rub or beat the product.
Strictly do not heat after binding. -
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662C-1 Egg Separator662C-1 Egg Separator
Item Dimensions:Outer Diameter 9.5cm, Inter Diameter 7.2cm, (L) 11.2cm, (H) 3cm