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Food-grade Silicone | High Temperature Resistant | Won't Scratch Pan Surfaces
Made with food-grade silicone, heat resistant from -40℃ to 220℃, safe and environmentally friendly.
Seamless design prevents the spatula from slipping off or getting stuck with food during use.
The handle and spatula are firmly integrated, making it easy to stir-fry ingredients in the pan and protecting the pan surface from scratches.
Thickened spatula surface design for greater durability and stability.
The handle features a thumb-slip design for a comfortable and safe grip.
Hanging hole design for easy drying and storage; the spatula head does not touch the table, keeping it clean and hygienic.
Product Specifications
Material: Food-grade Silicone
Dimensions: Spatula width 10 cm; Total length 33 cm ±3%
Temperature Resistance: -40℃～220℃
Applications: Stir-frying, boiling, scraping various ingredients
Suitable for non-stick pans
Precautions
Keep away from open flames or high-temperature sources to avoid deformation.
Do not place in or near the pot for extended periods while heating.
After use, it is recommended to clean thoroughly and allow to air dry before storing.
Avoid scratching with sharp objects to extend the product's lifespan.
Food-grade Silicone | High Temperature Resistant | Won't Scratch Pan Surfaces
Made with food-grade silicone, heat resistant from -40℃ to 220℃, safe and environmentally friendly.
Seamless design prevents the spatula from slipping off or getting stuck with food during use.
The handle and spatula are firmly integrated, making it easier to stir-fry ingredients and protecting the pan surface from scratches.
The S-curve handle provides a comfortable grip and makes stir-frying easier.
The hanging hole design makes it easy to dry and store the spatula, keeping it clean and hygienic by preventing the spatula head from touching the table.
Product Specifications
Material: Food-grade Silicone
Dimensions: Spatula width 10 cm; Total length 34.5 cm ±3%
Temperature Resistance: -40℃～220℃
Applications: Stir-frying, boiling, scraping various ingredients
Suitable for non-stick pans
Precautions
Keep away from open flames or high-temperature sources to avoid deformation.
Do not place in or near the pot for extended periods while heating.
After use, it is recommended to clean thoroughly and allow to air dry before storing.
Avoid scratching with sharp objects to extend the product's lifespan.
Food-grade Silicone | High Temperature Resistant | Won't Scratch Pan Surfaces
Made with food-grade silicone, heat resistant from -40℃ to 220℃, safe and environmentally friendly.
Seamless design prevents the spatula from slipping off or getting stuck with food during use.
The handle and spatula are firmly integrated, making it easier to stir-fry ingredients and protecting the pan surface from scratches.
The S-curve handle provides a comfortable grip and makes stir-frying easier.
The hanging hole design makes it easy to dry and store the spatula, keeping it clean and hygienic by preventing the spatula head from touching the table.
Product Specifications
Material: Food-grade Silicone
Dimensions: Spatula width 10 cm; Total length 34.5 cm ±3%
Temperature Resistance: -40℃～220℃
Applications: Stir-frying, boiling, scraping various ingredients
Suitable for non-stick pans
Precautions
Keep away from open flames or high-temperature sources to avoid deformation.
Do not place in or near the pot for extended periods while heating.
After use, it is recommended to clean thoroughly and allow to air dry before storing.
Avoid scratching with sharp objects to extend the product's lifespan.
MIY-1518P Nonstick Granite Coating Tamagoyaki Japanese Omelette Pan
MIY-1518P
Nonstick Granite Coating Tamagoyaki Japanese Omelette Pan
Rapid Heat Conduction | Suitable for Both Induction and Gas Stove Use | Easy Cooking
The pot body is made of thick aluminum alloy, ensuring rapid and even heat conduction, stable heating, and preventing scorching.
The added bottom design makes it suitable for both induction and gas stoves, offering greater cooking flexibility.
The PTFE (polytetrafluoroethylene) coating on the surface prevents food from sticking, making cleaning easier.
The bakelite handle is covered with silicone, providing a comfortable grip and heat insulation.
Product Features
✔ Thick aluminum alloy body for rapid heat conduction
✔ Reinforced bottom design, suitable for both induction and gas stoves
✔ PTFE (polytetrafluoroethylene) coating for easy cleaning
✔ Tamagoyaki-specific design for easier flipping
✔ Bakelite handle with silicone coating for comfort and heat protection
Product Specifications
After use, please clean with a sponge or soft scouring pad.
If there are any burnt residues, please soak in hot water to soften them before cleaning.
After washing, wipe dry or tumble dry to avoid water stains.
Precautions for Use
Simply rinse with clean water before use.
Do not dry-heat the pot to avoid deformation.
Avoid using sharp utensils to scrape when cleaning.
Do not leave salty or acidic foods in the pot for extended periods.
The pot body is made of thick aluminum alloy plate, ensuring rapid and even heat conduction and stable heating.
The added bottom design makes it suitable for both induction and gas stoves, offering greater versatility in cooking.
The PTFE (polytetrafluoroethylene) coating on the surface prevents crepes from sticking, making cleaning easier.
The low-profile, shallow design is especially suitable for making crepe cake crepes, crepes, and thin egg crepes.
Product Features
✔ Thick aluminum alloy plate for fast and even heat conduction
✔ Reinforced bottom design, suitable for both induction and gas stoves
✔ PTFE (polytetrafluoroethylene) coating
✔ Shallow pot with low sides for easier flipping
✔ Bakelite handle with silicone coating for comfort and heat protection
Product Specifications
Pot opening diameter: approx. 18.3 cm ±3%
Pot inner bottom diameter: approx. 15.5 cm ±3%
Height: approx. 2 cm ±3%
Total length (including handle): approx. 33.6 cm ±3%
Material: Thick aluminum alloy plate + Bakelite handle (silicone coating)
Surface treatment: PTFE (polytetrafluoroethylene) non-stick coating
Heat resistance temperature: approx. 250℃
Suitable stoves: Induction cooker/Gas stove
Cleaning and Maintenance
After use, please clean with a sponge or soft scouring pad.
If there are any burnt residues, please soak in hot water to soften them before cleaning.
After washing, wipe dry or tumble dry to avoid water stains.
Precautions for Use
Simply rinse with clean water before use.
Do not dry-heat the pot to avoid deformation.
Avoid using sharp utensils to scrape when cleaning.
Do not leave salty or acidic foods in the pot for extended periods.
The pot body is made of thick aluminum alloy plate, ensuring rapid and even heat conduction and stable heating.
The added bottom design makes it suitable for both induction and gas stoves, offering greater flexibility.
The PTFE (polytetrafluoroethylene) coating on the surface prevents crepes from sticking, making cleaning easier.
The shallow, low-profile design is especially suitable for making crepe cake layers, crepes, and egg crepes.
Product Features
✔ Thick aluminum alloy plate for fast and even heat conduction
✔ Reinforced bottom design, suitable for both induction and gas stoves
✔ PTFE (polytetrafluoroethylene) coating
✔ Shallow pot with low sides for easier flipping
✔ Bakelite handle with silicone coating for comfort and heat protection
Product Specifications
Pot opening diameter: approx. 22 cm ±3%
Pot inner bottom diameter: approx. 19 cm ±3%
Height: approx. 2 cm ±3%
Total length (including handle): approx. 38 cm ±3%
Material: Thick aluminum alloy plate + Bakelite handle (silicone coating)
Surface treatment: PTFE (polytetrafluoroethylene) coating
Heat resistance temperature: approx. 250℃
Suitable stoves: Induction cooker/Gas stove
Cleaning and Maintenance
After use, please clean with a sponge or soft scouring pad.
If there are any burnt residues, please soak in hot water to soften them before cleaning.
After washing, wipe dry or tumble dry to avoid water stains.
Precautions for Use
Simply rinse with clean water before use.
Do not dry-heat the pot to avoid deformation.
Avoid using sharp utensils to scrape when cleaning.
Do not leave salty or acidic foods in the pot for extended periods.
The pot body is made of thick aluminum alloy plate, ensuring rapid and even heat conduction, stable heating, and preventing the bottom from burning.
The added bottom design makes it suitable for both induction and gas stoves, offering greater flexibility and convenience.
The PTFE (polytetrafluoroethylene) coating on the surface prevents crepes from sticking, making cleaning easier.
The shallow, low-profile design is especially suitable for making crepe cake layers, crepes, and egg crepes.
Product Features
✔ Thick aluminum alloy plate for fast and even heat conduction
✔ Reinforced bottom design, suitable for both induction and gas stoves
✔ PTFE (polytetrafluoroethylene) coating
✔ Shallow pot with low sides for easier flipping
✔ Bakelite handle with silicone coating for comfort and heat protection
Product Specifications
Pot opening diameter: approx. 26 cm ±3%
Pot inner bottom diameter: approx. 23 cm ±3%
Height: approx. 2 cm ±3%
Total length (including handle): approx. 42.5 cm ±3%
Material: Thick aluminum alloy plate + Bakelite handle (silicone coating)
Surface treatment: PTFE (polytetrafluoroethylene) coating
Heat resistance temperature: approx. 250℃
Suitable stoves: Induction cooker/Gas stove
.
Cleaning and Maintenance
After use, please clean with a sponge or soft scouring pad.
If there are any burnt residues, please soak in hot water to soften them before cleaning.
After washing, wipe dry or tumble dry to avoid water stains.
Precautions for Use
Simply rinse with clean water before use.
Do not dry-heat the pot to avoid deformation.
Avoid using sharp utensils to scrape when cleaning.
Do not leave salty or acidic foods in the pot for extended periods.
The pot body is made of thick aluminum alloy plate, ensuring rapid and even heat conduction, stable heating, and preventing the bottom from burning.
The added bottom design makes it suitable for both induction and gas stoves, offering greater flexibility and convenience.
The PTFE (polytetrafluoroethylene) coating on the surface prevents crepes from sticking, making cleaning easier.
The shallow, low-profile design is especially suitable for making crepe cake layers, crepes, and egg crepes.
Product Features
✔ Thick aluminum alloy plate for fast and even heat conduction
✔ Reinforced bottom design, suitable for both induction and gas stoves
✔ PTFE (polytetrafluoroethylene) coating
✔ Shallow pot with low sides for easier flipping
✔ Bakelite handle with silicone coating for comfort and heat protection
Product Specifications
Pot opening diameter: approx. 26 cm ±3%
Pot inner bottom diameter: approx. 23 cm ±3%
Height: approx. 2 cm ±3%
Total length (including handle): approx. 42.5 cm ±3%
Material: Thick aluminum alloy plate + Bakelite handle (silicone coating)
Surface treatment: PTFE (polytetrafluoroethylene) coating
Heat resistance temperature: approx. 250℃
Suitable stoves: Induction cooker/Gas stove
Cleaning and Maintenance
After use, please clean with a sponge or soft scouring pad.
If there are any burnt residues, please soak in hot water to soften them before cleaning.
After washing, wipe dry or tumble dry to avoid water stains.
Precautions for Use
Simply rinse with clean water before use.
Do not dry-heat the pot to avoid deformation.
Avoid using sharp utensils to scrape when cleaning.
Do not leave salty or acidic foods in the pot for extended periods.
Professional-grade aluminum alloy | Rapid heat conduction | Suitable for both electric and electric stovetops
The pot body is made of professional-grade thick aluminum alloy, ensuring rapid and even heat conduction, reducing cooking time and saving energy.
The surface is coated with PTFE (polytetrafluoroethylene), free of toxic substances, ensuring health and safety, and making cleaning easy.
The stainless steel alloy base has a flat bottom design, allowing stable use on induction cooktops, gas stoves, electric stoves, and ceramic stoves.
The ergonomic bakelite handle is coated with silicone, providing a cool and safe touch for more comfortable cooking.
Product Features
✔ Professional-grade thick aluminum alloy for rapid and even heat conduction
✔ PTFE (polytetrafluoroethylene) coating for health, safety, and easy cleaning
✔ Flat stainless steel base suitable for various stovetops
✔ Bakelite handle with silicone coating for a comfortable and heat-resistant grip
✔ Deep design for large cooking capacity and easier stirring
Product Specifications
Inner diameter of pot opening: 30 cm ±3%
Inner diameter of pot bottom: 16 cm ±3%
Height: Approx. 9 cm ±3%
Total length (including handle): Approx. 51 cm ±3%
Material: Thick aluminum alloy + Bakelite handle (silicone coating)
Surface treatment: PTFE (polytetrafluoroethylene) coating
Heat resistance temperature: Approx. 250℃
Suitable stovetops: Induction cooker/Gas stove/Ceramic stove/Electric stove
Cleaning and Maintenance
After use, please clean with a sponge or soft scouring pad.
If there are any burnt residues, please soak in hot water to soften them before cleaning.
After washing, wipe dry or tumble dry to avoid water stains.
Precautions for Use
Simply rinse with clean water before use.
Do not dry-heat the pot to avoid deformation.
Avoid using sharp utensils to scrape when cleaning.
Do not leave salty or acidic foods in the pot for extended periods.
MIY-128 (28CM)
28CM Nonstick Granite Coating Flat Bottom Wok
Professional-grade aluminum alloy | Rapid heat conduction | Suitable for both induction and ceramic cooktops
The pot body is made of thick aluminum alloy, ensuring rapid and even heat conduction for faster and more energy-efficient cooking.
The surface is coated with PTFE (polytetrafluoroethylene), ensuring health and safety and easy cleaning.
The stainless steel base has a flat bottom design, allowing stable use on induction, gas, electric, and ceramic cooktops.
The ergonomic bakelite handle is coated with silicone for a comfortable grip and is heat-resistant.
Product Features
✔ Professional-grade thick aluminum alloy for rapid and even heat conduction
✔ PTFE (polytetrafluoroethylene) coating for health, safety, and easy cleaning
✔ Flat stainless steel base suitable for various stovetops
✔ Bakelite handle with silicone coating for comfortable grip and heat protection
✔ Deep design for large capacity and convenient stir-frying
Product Specifications
Inner diameter of pot opening: 28 cm ±3%
Inner diameter of pot bottom: 15 cm ±3%
Height: 9 cm ±3%
Total length (including handle): Approx. 48 cm ±3%
Material: Thick aluminum alloy + Bakelite handle (silicone coating)
Surface treatment: PTFE (polytetrafluoroethylene) coating
Heat resistance temperature: Approx. 250℃
Suitable stovetops: Induction cooker/Gas stove/Ceramic stove/Electric stove
Cleaning and Maintenance
After use, please clean with a sponge or soft scouring pad.
For burnt residue, soak in hot water to soften before washing.
After washing, wipe dry or tumble dry to avoid water stains.
Precautions for Use
Simply rinse with clean water before use.
Do not dry-heat, as this may deform the pot.
Avoid using sharp utensils to scrape during cleaning.
Do not leave salty or acidic foods in the pot for extended periods.
Professional-grade aluminum alloy | Rapid heat conduction | Suitable for both electric and non-electric cooktops
The pot body is made of thick aluminum alloy, ensuring rapid and even heat conduction for faster and more energy-efficient cooking.
The surface is coated with PTFE (polytetrafluoroethylene), ensuring health and safety, and making cleaning easy and effortless.
The stainless steel base has a flat bottom design, allowing stable use on induction cooktops, gas stoves, electric stoves, and ceramic cooktops.
The ergonomic bakelite handle is coated with silicone for a comfortable grip and is heat-resistant.
Product Features
✔ Professional-grade thick aluminum alloy for rapid and even heat conduction
✔ PTFE (polytetrafluoroethylene) coating for health, safety, and easy cleaning
✔ Flat stainless steel base suitable for various stovetops
✔ Bakelite handle with silicone coating for a comfortable and heat-resistant grip
✔ Deep design for large cooking capacity and convenient stirring
Product Specifications
Inner diameter of pot opening: 34 cm ±3%
Inner diameter of pot bottom: 22 cm ±3%
Height: 10 cm ±3%
Total length (including handle): Approx. 60 cm ±3%
Material: Thick aluminum alloy + Bakelite handle (silicone coating)
Surface treatment: PTFE (polytetrafluoroethylene) coating
Heat resistance temperature: Approx. 250℃
Suitable stovetops: Induction cooker/Gas stove/Ceramic stove/Electric stove
Cleaning and Maintenance
After use, please clean with a sponge or soft scouring pad.
For burnt residue, soak in hot water to soften before washing.
After washing, wipe dry or tumble dry to avoid water stains.
Precautions for Use
Simply rinse with clean water before use.
Do not dry-heat, as this may deform the pot.
Avoid using sharp utensils to scrape during cleaning.
Do not leave salty or acidic foods in the pot for extended periods.
MID-332W
Divided Stainless Steel Hot pot
Premium Stainless Steel | Two Soup Bases in One Pot | Suitable for Multiple Stoves
The pot body is made of premium #304 stainless steel, manufactured using a high-frequency induction molding process, making it durable, rust-resistant, and easy to clean.
The wide-rimmed lid design prevents soup from overflowing; the S-shaped stainless steel divider allows for cooking two soup bases simultaneously without mixing.
The tempered glass lid design allows for clear observation of the boiling process, enhancing safety during use.
Product Features
✔ High-grade #304 stainless steel, durable and rust-resistant
✔ One-piece molding process, mirror-polished surface, easy to clean
✔ S-shaped divider design, two soup bases in one pot without mixing flavors
✔ Tempered glass lid, clearly visible during cooking
✔ Suitable for gas stoves, electric stoves, electronic stoves, and induction cookers
Product Specifications
Pot diameter: 32 cm ±3%
Capacity: Approx. 6 liters (6L) ±3%
Pot body material: #304 stainless steel (SUS304)
Lid material: Tempered glass
Suitable stoves: Gas stoves, electric stoves, electronic stoves, induction cookers
Usage and Maintenance Recommendations
For first use, fill the pot with rice water to eight-tenths full and boil for 3-5 minutes, then wash with detergent.
The maximum water level should be eight-tenths full during use.
Please place the pot in the center of the stove to ensure stability. Do not allow the flame to extend beyond the bottom edge of the pot.
Do not dry-boil (without water or let the water boil dry), as this may cause the pot to deform or oxidize.
When cleaning, it is recommended to use a sponge or soft cloth; avoid using sharp utensils.
HD-S32 Silicone Cooking Shovel (Thick)
HD-S33 Silicone cooking shovel
HD-S33R Silicone Cooking Shovel (Red)
MIY-1518P Nonstick Granite Coating Tamagoyaki Japanese Omelette Pan
MIY-118S (18CM) 18CM Nonstick Granite Coating Crepe Pan
MIY-122S (22CM) 22CM Nonstick Granite Coating Crepe Pan
MIY-126S (26CM) 26CM Nonstick Granite Coating Crepe Pan
MIY-132 32CM Nonstick Granite Coating Flat Bottom Wok
MIY-130 30CM Nonstick Granite Coating Flat Bottom Wok
MIY-128 (28CM) 28CM Nonstick Granite Coating Flat Bottom Wok
MIY-134 (34CM) 34CM Nonstick Granite Coating Flat Bottom Wok
MID-332W Divided Stainless Steel Hot pot
