Multi-Cavity Baking Molds

6868NS
6-Cavity Nonstick Muffin Pan 

This six-cavity cupcake baking pan is made of high-quality carbon steel, ensuring excellent craftsmanship, durability, even heating, and resistance to deformation. The surface is coated with a silicone non-stick coating, making unmolding and cleaning easy. It's suitable for making a variety of desserts and pastries, including cupcakes, brownies, Yorkshire fritters, chocolate coffee smoothies, mini pie crusts, cookies, shaped cakes, and chicken pies.
Product Features


Six-cavity cup design, make multiple desserts at once
SILICONE non-stick coating, quick unmolding and easy cleaning
High-carbon steel construction, even heating, sturdy and durable
Suitable for home ovens, heat resistant up to 220°C
Multi-purpose baking pan, suitable for cupcakes, brownies, Yorkshire fritters, chocolate coffee smoothies, mini pie crusts, cookies, shaped cakes, chicken pies, etc.


Product Specifications


Model: 6868NS
Material: Carbon steel + SILICONE coating
Coating heat resistance: 220°C
Baking pan dimensions: Length 28.5 × Width 19.6 × Height 3.1 cm ±3%
Single cavity dimensions: Top edge Ø7.7 cm / Bottom edge Ø5.5 cm ±3%






Usage Instructions


For first use, please wash and dry. A thin layer of butter can be applied to aid unmolding.
Recommended baking temperature ≤ 220°C
Avoid dry heating or prolonged high-temperature heating.
Use plastic or silicone utensils for unmolding; avoid using sharp metal tools.
Do not expose to open flames or electric stove heat sources.
Do not put in a dishwasher.

Cleaning and Maintenance


Wash the baking mold completely after it has cooled down.
Hand wash with a soft sponge and neutral detergent.
After washing, dry and store in a cool, dry place.
For long-term storage, you can dry at 80°C for 5–10 minutes before sealing.
Avoid collisions with hard objects to prevent coating wear.

1212NS
12-Cavity NonStick Muffin Pan 

This 12-cavity cup baking pan is made of heavy-duty steel, ensuring excellent craftsmanship, durability, even heating, and resistance to deformation. The surface is coated with a silicone non-stick coating for easy unmolding and cleaning. It's suitable for making cupcakes, brownies, Yorkshire shaved ice, chocolate coffee smoothies, mini pie crusts, cookies, cake sodas, chicken pies, and many other creative desserts.
Product Features:


12-cavity design for making multiple desserts at once
SILICONE non-stick coating for quick unmolding and easy cleaning
Heavy-duty steel construction for even heating and durability
Suitable for home ovens, heat resistant up to 220°C
Multi-purpose baking pan suitable for various creative desserts


Product Specifications:


Model: 1212NS
Material: Steel + Silicone Coating
Coating Heat Resistance: 220°C
External Dimensions: Length 37.5 × Width 28.5 × Height 3 cm ±3%
Single Cavity Dimensions: Ø7.7 cm / Height 2.8 cm ±3%










Usage Instructions


For first use, please wash and dry. A thin layer of butter can be applied to aid unmolding.
Recommended baking temperature ≤ 220°C
Avoid dry heating or prolonged high-temperature heating.
Use plastic or silicone utensils for unmolding; avoid using sharp metal tools.
Do not expose to open flames or electric stove heat sources.
Do not put in a dishwasher.

Cleaning and Maintenance


Wash the baking mold completely after it has cooled down.
Hand wash with a soft sponge and neutral detergent.
After washing, dry and store in a cool, dry place.
For long-term storage, you can dry at 80°C for 5–10 minutes before sealing.
Avoid collisions with hard objects to prevent coating wear.