G7181
6-Cavity Chestnut Shaped Baking Mold
Three-dimensional chestnut-shaped design, six pieces baked at once.
The round and full shape ensures a delicate and adorable finish for cakes or small desserts.
The surface features a PTFE (polytetrafluoroethylene) gold non-stick coating,
ensuring smooth unmolding, preventing sticking, and making cleaning easier. Beautiful and practical.
Product Features
✓ Six-cavity baking pan for more efficient simultaneous baking
✓ Three-dimensional chestnut shape for exquisite and eye-catching finished products
✓ Gold PTFE non-stick coating for easy unmolding and cleaning
✓ Steel structure for even and stable heat conduction
✓ Suitable for general household ovens
Product Specifications
- Model: G7181
- Product Name: Gold Non-stick Chestnut Six-Cavity Baking Pan
- Material: Steel + PTFE (Polytetrafluoroethylene) Coating
- Coating Heat Resistance Temperature: 250℃
- Baking Pan Dimensions: Length 26.5 × Width 18.5 × Depth 3 cm ±3%
- Single Cavity Dimensions: Approx. Length 6 × Width 6 × Depth 2.7 cm ±3%
Suitable Baking Applications
• Madeleine Cake
• Various Small Cakes
• Light Cheesecake
• Brownies
• Jelly/Frozen Desserts








- Wash and dry.
- Apply a thin layer of butter or cooking oil to aid shaping and unmolding.
- Recommended baking temperature ≤ 230°C.
- Avoid dry heating (heating an empty mold).
- Use plastic or silicone utensils for unmolding.
- Do not scratch the coating with sharp metal tools.
- Do not expose to open flames or electric stoves.
- Do not put in a dishwasher.
- Wash only after the baking mold has completely cooled.
- Soak any sticky food in the mold to soften it.
- Hand wash with a soft sponge and neutral detergent.
- After washing, dry and store in a cool, dry place.
- For long-term storage, you can dry at 80°C for 5–10 minutes before sealing.
- Avoid collisions and friction that could damage the coating.





