Multi-Cavity Baking Molds

G7178 6-Cavity Nonstick Bear Paw Baking Pan

G7178 6-Cavity Nonstick Bear Paw Baking Pan

  • 6-Cavity Nonstick Bear Paw  Baking Pan
  • 6-Cavity Nonstick Bear Paw  Baking Pan
DETAIL

G7178
6-Cavity Nonstick Bear Paw  Baking Pan

Adorable bear paw-shaped desserts – a cute little helper for home baking!
The six-cavity mold design allows you to bake six bear paw desserts at once, doubling your efficiency.
The non-stick coating ensures smooth unmolding and easy cleaning, making dessert making even more worry-free.
Product Features
✓ Six-cavity bear paw mold, adorable design to attract attention
✓ Non-stick coating, easy to unmold and clean
✓ Steel structure, even heat distribution and not easily deformed
✓ Suitable for home ovens
✓ Multi-purpose baking pan, endless dessert creativity
Product Specifications

  • Model: G7178
  • Product Name: Gold Non-stick Bear Paw Six-cavity Baking Pan
  • Material: Steel + PTFE (Polytetrafluoroethylene) coating
  • Coating Heat Resistance: 250℃
  • Baking Pan Dimensions: Length 26.8 × Width 18.5 × Depth 2.6 cm ±3%
  • Single Cavity Dimensions: Approx. Length 6 × Width 6 × Depth 2.5 cm ±3%

Suitable Baking Applications
• Madeleine cake
• Various small cakes
• Light cheesecake
• Brownies
• Jelly/chilled desserts


NonStick Baking Mold

NonStick Baking Mold
First-time Use Recommendations:
  • Wash and dry.
  • Apply a thin layer of butter or cooking oil to aid shaping and unmolding.
Precautions:
  • Recommended baking temperature ≤ 230°C.
  • Avoid dry heating (heating an empty mold).
  • Use plastic or silicone utensils for unmolding.
  • Do not scratch the coating with sharp metal tools.
  • Do not expose to open flames or electric stoves.
  • Do not put in a dishwasher.
Cleaning and Maintenance:
  • Wash only after the baking mold has completely cooled.
  • Soak any sticky food in the mold to soften it.
  • Hand wash with a soft sponge and neutral detergent.
  • After washing, dry and store in a cool, dry place.
  • For long-term storage, you can dry at 80°C for 5–10 minutes before sealing.
  • Avoid collisions and friction that could damage the coating.