G7177
6-Cavity Nonstick Heart Shaped Baking Pan
Baking sweet heart-shaped mini cakes – make six heart-shaped desserts at once, adding a touch of romance!
The six-cavity mold design makes home baking more efficient, perfect for dessert parties and holiday baking.
The non-stick coating ensures smooth unmolding and easy cleaning, making dessert making more worry-free.
Product Features
✓ Six-cavity heart-shaped baking pan, sweet and eye-catching design
✓ Non-stick coating, easy to unmold and clean
✓ Steel structure, even heat distribution and not easily deformed
✓ Suitable for home ovens
✓ Multi-purpose baking pan, endless dessert creativity
Product Specifications
- Model: G7177
- Product Name: Gold Non-stick Heart-shaped Six-cavity Baking Pan
- Material: Steel + PTFE (Polytetrafluoroethylene) coating
- Coating Heat Resistance: 250℃
- Baking Pan Dimensions: Length 26.5 × Width 18.5 × Depth 2.2 cm ±3%
- Single Cavity Dimensions: Approx. Length 7 × Width 5.5 × Depth 2.1 cm ±3%
Suitable Baking Applications
• Madeleine cake
• Various small cakes
• Light cheesecake
• Brownies
• Jelly/chilled desserts
First-time Use Recommendations:
- Wash and dry.
- Apply a thin layer of butter or cooking oil to aid shaping and unmolding.
- Recommended baking temperature ≤ 230°C.
- Avoid dry heating (heating an empty mold).
- Use plastic or silicone utensils for unmolding.
- Do not scratch the coating with sharp metal tools.
- Do not expose to open flames or electric stoves.
- Do not put in a dishwasher.
- Wash only after the baking mold has completely cooled.
- Soak any sticky food in the mold to soften it.
- Hand wash with a soft sponge and neutral detergent.
- After washing, dry and store in a cool, dry place.
- For long-term storage, you can dry at 80°C for 5–10 minutes before sealing.
- Avoid collisions and friction that could damage the coating.