2060
Alpaca Gummy Chocolate Silicone Mold
Made with food-grade heat-resistant silicone, this product is flexible, non-stick, easy to unmold, and easy to clean.
A dropper is included for convenient operation, making it easier to make gummy candies, chocolates, or other small treats.
Temperature resistance range: -40℃ to +220℃, safe for use in ovens, microwaves, refrigerators, and dishwashers.
Perfect for making healthy snacks with children, such as gummy candies, chocolates, candies, hard candies, fruit snacks, and ice cubes. Cute shapes and lots of fun!
Product Specifications
- Size: 23.1 × 12.7 × 1 cm ±3%
- Mold Material: Food-grade Silicone
- Dropper Material: PP (Polypropylene)
- Temperature Range: -40℃ ~ +220℃
- Dropper Heat Resistance: -20℃ ~ +120℃
Product Features
✔ Soft and durable, safe and non-toxic, suitable for baking and freezing
✔ Includes dropper for easy pouring of liquid ingredients
✔ Non-stick, easy to unmold and clean
✔ Suitable for soft candies, chocolates, candies, hard candies, fruit snacks, ice cubes, etc.
✔ Suitable for ovens, microwaves, refrigerators, and dishwashers.
- A silicone odor is normal upon first use and will disappear after multiple uses.
- Wash with hot water or in a dishwasher before and after each use. Avoid using abrasive cleaners or sponges.
- Ensure the mold is completely dry before each use and before storing.
- When baking, place the mold flat on the baking tray. If the mold is not full, fill it with water to prevent damage from dry baking.
- Before baking, you can lightly spray a small amount of anti-stick oil on the surface of the mold for best results.
- After baking, remove the entire baking tray from the oven and place it on a wire rack to cool completely.
- Never place it directly under a gas stove, heating plate, or grill.
- Do not use a knife or other sharp tools to cut or apply force to the silicone mold.
- When not in use for a long time, it is recommended to store it in a cardboard box in a cool place to avoid dust.