316040H
Non-stick Aluminized Steel Shallow Full Sheet Pan (60×40×5cm)
This professional-grade baking pan is made of durable, aluminized steel. Its non-stick coating makes baking and cleaning easier. The raised rim prevents food from spilling, making it ideal for baking large quantities of batter, sauces, and dough.
Product Specifications
Product Specifications
- Dimensions: 60 × 40 × Height 5 cm ±3%
- Material: PTFE (Polytetrafluoroethylene)
- Heat Resistance: 230℃
Product Features
- Durable aluminized steel construction
- Non-stick coating for easy unmolding and cleaning
- Raised rim prevents food spillage
- Suitable for baking large quantities of foods such as bread, cakes, and cookies
- Suitable for professional home or restaurant baking
Usage Recommendations:
- Baking temperature below 230℃ will extend the baking tray's lifespan.
- Avoid dry baking and localized high temperatures to prevent affecting the non-stick effect.
- Soak the tray first, then clean with a soft sponge.
- Use ABS or PP release tools when unmolding to avoid scratching the coating.
Maintenance and Storage:
- Wash the baking tray only after it has completely cooled to avoid damage to the coating from extreme temperatures.
- Dry the tray after washing. If not using it for an extended period, you can bake it at a low temperature (80℃ for 5-10 minutes) before storing.
- Avoid scratching the coating with sharp objects or chemical cleaners.
- Determining if the baking tray needs replacement:
- Surface loses its smoothness
- Scratches appear or the non-stick effect decreases
- Increasingly sticky during baking indicates the baking tray needs replacement.