TR-3535
25CMFloating Point Rolling Pin
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Safe Food-Grade PP Material – Made from non-toxic, healthy, and easy-to-clean PP material
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Floating Point Design – Evenly spreads dough, expels air bubbles, and prevents sticking for softer, perfectly textured bread
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Dual-Purpose Tool – Works great as a texture roller for fondant, sugar paste, marzipan, and more
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Lightweight & Comfortable – Lighter than traditional wooden rolling pins, making rolling effortless and easy to control
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Enhances Baking Results – Adds beautiful, professional textures to pastries, cakes, and other desserts




- Material: ABS
- Size: 25ר3.4cm±3%
- Temperature Resistance: Up to 80°C





