G7275
12-Cavity Nonstick Madeleine Baking Pan
This 12-cavity non-stick madeleine baking pan allows you to bake multiple cupcakes at once, saving time and effort.The PTFE non-stick coating ensures easy unmolding and cleaning, making it suitable for both home and professional baking.
Product Features:
- 12-cavity design, perfect for baking madeleines and cupcakes.
- Non-stick coating for smooth unmolding and easy cleaning.
- High-quality carbon steel material ensures even heat distribution and durability.
- Suitable for home ovens or bakeries.
- Multi-purpose baking pan for desserts, afternoon tea, and party treats.
- Model: G7275
- Material: Steel + PTFE (Polytetrafluoroethylene) coating
- Coating heat resistance: 250℃
- Baking pan dimensions: Length 32.5 × Width 25.7 × Depth 1.5 cm ±3%
- Single cavity dimensions: Approx. 7.8 × 4.7 × Depth 1.4 cm ±3%
- Madeleine cakes
- Cupcakes
- Light cheesecake
- Brownies
- Jelly/chilled desserts
First-time Use Recommendations:
- Wash and dry.
- Apply a thin layer of butter or cooking oil to aid shaping and unmolding.
Precautions:
- Recommended baking temperature ≤ 230°C.
- Avoid dry heating (heating an empty mold).
- Use plastic or silicone utensils for unmolding.
- Do not scratch the coating with sharp metal tools.
- Do not expose to open flames or electric stoves.
- Do not put in a dishwasher.
Cleaning and Maintenance:
- Wash only after the baking mold has completely cooled.
- Soak any sticky food in the mold to soften it.
- Hand wash with a soft sponge and neutral detergent.
- After washing, dry and store in a cool, dry place.
- For long-term storage, you can dry at 80°C for 5–10 minutes before sealing.
- Avoid collisions and friction that could damage the coating.